Guest Post: Diaspora Shakshuka - NYC Style

Thank you to an Great and long time friend for this first review of shakshuka outside of Israel:

The shakshuka at Sunflower Cafe in Amsterdam and West 93rd street is one of the best diaspora shakshukas you can find. Let's break it down.

The Sauce: The original red stuff is full of tomato tang and slightly sweet with a hint of heat. The roasted red peppers mixed in were a nice touch. Loved the texture.

The Eggs: Poached but a slight firmness to the yolk. If anything they could have been less done. Still delicious.

An optional topping: Cheese. I'm from Minnesota. Melted cheese always wins.

This was a delicious meal shared with not one but two Rosenbergs. Excellent!

L'shana Ha Bah B'yerushalayim!